Events
Gather around our table for supper clubs, author evenings, tastings and workshops celebrating good food and shared ideas.
Upcoming events
10 November 2026 · 6.30–9.30pm · £75 per person
Supper Club with Ursula Ferrigno
Join acclaimed Italian cookery writer and chef Ursula Ferrigno for a guided tasting of extra virgin olive oils from Liguria, Tuscany and Sicily, followed by a seasonal Italian feast and a glass of grappa.
Past events
Event finished · 9 October 2025 · 10.30am–12pm
A taste of Dolci Italiani with Ursula Ferrigno
A morning of Italian sweet treats, book signing and tasting with acclaimed food writer and chef Ursula Ferrigno, celebrating her book Dolci Italiani.